If you’ve in no way read of chamoy, you’re missing out on a salty, sweet, spicy ingredient that by some means works with something you put it on. Some persons place warm sauce on anything, some normally uncover a way to include butter, but absolutely nothing is pretty as functional or tasty as chamoy. Chamoy is a salted pickled bitter fruit that comes in the form of dried fruit, sweet or sauce. Not only is it scrumptious, but some say that chamoy encapsulates the flavors of Mexico with its salty sweet spiciness!
News: What is Chamoy and Why I Put it on Everything